1 can cut green beans
1 can cut wax beans
1 can kidney beans
1 cup diced celery
1 cup chopped green peppers
1 small onion diced (Vidalia if available)
Sauce
¾ cup sugar
1 tsp salt
½ cup vinegar
1 tsp black pepper
½ cup light oil
COMBINE vegetables, pour sauce over all and marinate for 24 hours.
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