Monday, November 9, 2009

Arroz con Leche

1/4 cup uncooked rice
2 cup water
1/2 t salt
4 cup milk
1 cinnamon stick
2 T butter
1 t vanilla
About 2 “ of lime rind
1 cup sweet. cond. milk

Directions: Pre-soak rice. Cook in boiling water. When tender, add milk, cinnamon, and rind. Bring milk to boil stirring. Add sweetened condensed milk. Stir constantly until it begins to thicken in about 45 minutes to an hour. Remove from heat. Add vanilla and butter.

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